Best Banana Bread Recipe
This classic moist banana bread is easy and satisfying and calling your name. Perfectly paired with coffee for an afternoon treat.
Prep Time10 mins
Cook Time1 hr
Total Time1 hr 10 mins
Servings: 1 loaf
- 1/2 cup soft butter
- 1 cup sugar
- 2 eggs
- 4 tbsp milk
- 2 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- 1/2 tsp salt
- 2 very ripe bananas well mashed
- 2 tsp vanilla
In a large mixing bowl, cream the butter, sugar. Whisk in the eggs.
Add milk, followed by the dry ingredients. Stir well.
In a medium bowl, mash the ripe bananas and stir in the vanilla.
Pour the banana mixture into the bread mixture, and stir until well combined.
Pour into a greased loaf pan and bake at 350 for one hour or until a toothpick comes out clean.